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Food & Agriculture
Physical and chemical parameters
Microbiological parameters
Pesticide Residues
Aflatoxin and Ochratoxin
Sensory Evaluation
Shelf life studies
Nutrition parameters
Rancidity
Migration Test for Packaging Material
Water
Food Industry Water
Waste Water - As per PCB norms
Effluent Water - As per PCB norms
Spices & Condiments
Pesticide analysis for items bound for national and international usages
Active ingredient analysis
Residual solvent analysis for extracts
Nutritional profiling
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